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Saturday, April 5
 

11:00am MDT

How To Taste Chocolate
Saturday April 5, 2025 11:00am - 11:45am MDT
A free seminar for your taste buds. An overview of different styles of chocolate and the many aspects that determine its flavor.
Saturday April 5, 2025 11:00am - 11:45am MDT
Guittard Chocolate Stage

1:00pm MDT

Bean to Bar: How It's Made
Saturday April 5, 2025 1:00pm - 1:30pm MDT
Explore every step of of the chocolate making process with award winning craft chocolate maker Steve Prickett of Eldora Chocolate
Speakers
avatar for Andal Balu

Andal Balu

Owner, CocoaTown
avatar for Steve Prickett

Steve Prickett

Owner, Craft Chocolate Maker, Eldora Chocolate
Saturday April 5, 2025 1:00pm - 1:30pm MDT
Guittard Chocolate Stage
 
Sunday, April 6
 

12:00pm MDT

Tasting Chocolate: A Master Class
Sunday April 6, 2025 12:00pm - 1:00pm MDT
Don’t want to miss this rare opportunity to explore the flavors of chocolate with one of the world's leading chocolate tasters, educators, and judge of the International Chocolate Awards.
Speakers
avatar for Maricel Prisilla

Maricel Prisilla

President of Gran Cacao Americas. Educator, Author, Gran Cacao Americas. International Institute on Chocolate and Cacao Tasting. International Chocolate Awards
Trained in medieval Spanish and Latin American history and cultural anthropology with a focus on West Africa and its Latin American diaspora at New York University, where she obtained a Ph.D. in history, Dr. Maricel E. Presilla combines the high academic standards of a professional... Read More →
Sunday April 6, 2025 12:00pm - 1:00pm MDT
Guittard Chocolate Stage

1:00pm MDT

Bean to Bar: How It's Made
Sunday April 6, 2025 1:00pm - 1:30pm MDT
Explore every step of of the chocolate making process with award winning craft chocolate maker Steve Prickett of Eldora Chocolate
Speakers
avatar for Andal Balu

Andal Balu

Owner, CocoaTown
avatar for Steve Prickett

Steve Prickett

Owner, Craft Chocolate Maker, Eldora Chocolate
Sunday April 6, 2025 1:00pm - 1:30pm MDT
Guittard Chocolate Stage
 
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