Name: Truffle Making & Decorating: hands on class
Start: 2025-04-05T13:30:00-0600
End: 2025-04-05T15:00:00-0600

Saturday April 5, 2025 1:30pm - 3:00pm MDT

Kitchen Classroom

A hands-on class with Executive Pastry Chef Grace Lapsys as she guides you through every step to make rolled and molded truffles and various decorating techniques. You will take home a box of 12 of your own hand-made truffles

CLICK HERE TO REGISTER FOR THE CLASS
separate festival admission ticket NOT required

Speakers

Grace Lapsys

Executive Pastry Chef, Chocolatier, Rice University, Joliesse Chocolates

Saturday April 5, 2025 1:30pm - 3:00pm MDT
Kitchen Classroom

Paid Add-On Experience, Chocolate

Southwest Chocolate and Coffee Fest

Grace Lapsys

Sign up or log in to save this to your schedule, view media, leave feedback and see who's attending!